Hibiscus Ginger Lemon, Camp Craft Cocktail Infusion Kit

Every cocktail kit tells a story. What’s yours, Hibiscus Ginger Lemon?

Hibiscus Ginger Lemons’ place is in the House, Senate, and your bar cart. This is the kit by the people, for the people; with strength to take on adversaries and a warmth to welcome the downtrodden. It’s beautifully bright, and means business.

INGREDIENTS: Hibiscus Calyx, Ginger Root, Lemon, and Hibiscus Infused Non-GMO Vegan Cane Sugar

INFUSE WITH: Vodka, Gin, Tequila, Rum, Bourbon, or Hot Water for zero-proof recipe.

Each jar is filled with Dehydrated Fruit, Herbs and Non-GMO Vegan Sugar. No Preservatives, No Artificial Colors or Flavors.

How to Infuse: Fill your Hibiscus Ginger Lemon Camp Kit with liquor. While it’s great with any, we like bourbon or tequila. Refrigerate for three days to infuse, then strain into another container. Makes eight cocktails.

Mix it Cold:

Add a strained 1.5 oz shot to a glass of ice and top with ginger beer. Add a squeeze of fresh lime.

Mix it Hot:

Add a strained 1.5 oz shot to your favorite mug of hot tea. Garnish with a slice of lemon.

Zero Proof - Mocktail:

Fill your Hibiscus Ginger Lemon Camp Kit with hot water, shake, and allow it to cool. Makes eight zero proof cocktails. Add a strained 1.5 oz shot into a glass of crushed ice. Top with ginger beer and the juice of half a lime.

CAMP Craft Cocktails Kit includes:

1 Infusion ready jar. Alcohol not included. Serves 8, can be infused twice for a total of 16 servings. Each kit comes with a printed How to Infuse Card.